Collection: Bakery
Partner Crafter's Sustainable Bakery
Delicious natural bread, wraps, bagels, muffins and tortillas; all derived from products from our sustainable partner farms , which sustain soil fertility naturally and eliminate the use of toxic chemicals. Like everything else we put on our Table, we strive to use only naturally grown ingredients in the bakery.
It is our strong belief that, by supporting "like minded" sustainable farms, we are enhancing the health of our customers and workers while protecting our precious environment.
What does Sustainable really mean?
Sustainable refers not to the food itself, but to how it is produced. Sustainable food production is based on a system of Farming/Ranching that maintains and replenishes the fertility of the soil. Sustainable foods are produced without the use of toxic pesticides and fertilizers. Sustainable foods are also minimally processed to maintain the integrity of the food without artificial ingredients, preservatives or irradiation.