Natural Grass Fed Beef, Ribeye Steaks, (Lip-on)

Natural Grass Fed and Finished Beef, Whole Rib Eye Steaks (Lip-on).  From cattle raised on pasture, eating naturally, without the use of Growth Hormones, GMOs, or Medications.  

Price listed is per Steak.  Steaks are cut by weight - actual thickness may vary.  If you prefer your steak cut by size (thickness), Click Here!  Alternatively you may also add specific thickness request to shopping cart checkout notes or contact us directly with your order number; and we will happily cut to preferred size and adjust your total and final packaged weight at delivery.  Each steak is individually packaged and vacuum sealed. 

The Whole Ribeye Steak (Lip-on):  is the classic original, it is also the most eaten steak at the Rancher's Table, true steak lovers will love the "bite" and "deep flavor" of this classic gourmet, grass-fed and finished, Ribeye Steak.  The marbling of fat throughout and its natural fats on the "lip" makes this the best of Ribeye Steaks!

Beef products are butchered-to-order, packaged without preservatives or additives in a BPA FREE and Biodegradable vacuum seal bag (or food grade ecological shrink wrap, depending on the cuts size).  Once you place your order, we usually harvest, butcher, package, and freeze your cuts (depending on destination).  Please do allow approximately 7 days for delivery.

Rancher's Table Grass Fed and Finished Steaks are best natural, but if you would like to tenderize your steak, we got your back!  Simply select the "naturally tenderized" option and we will do it for you,free of charge, with Natural Sea Salt, Herbs and Spices!  Allow up to 24-36 extra hours for this process.