Natural Grass Fed Beef, Ribeye Filet, (Eye of Ribeye)

Natural Grass Fed and Finished Beef, Rib Eye Steaks.  From cattle raised on pasture, eating naturally, without the use of Growth Hormones, GMOs, or Medications.  

Price listed is per Steak.  Steaks are cut by weight - actual thickness may vary.  If you prefer your steak cut by size (thickness) please add request to shopping cart checkout notes; or reach out to us with your order number, we will happily cut to preferred size and adjust your total final "packaged weight" at delivery.  Each steak is individually packaged and vacuum sealed. 

The Ribeye Filet:  The most well-known steak at the Rancher's Table, true steak lovers will love the deep flavor of a gourmet, grass-fed Ribeye. The marbling of fat throughout makes this the best of steaks!  Try the most tender part of the ribeye, the Eye of Ribeye, in a Filet Mignon Cut! 

Beef products are butchered-to-order, packaged without preservatives or additives in a vacuum sealed bag (or food grade shrink wrap, depending on size).  Once you place your order, we usually harvest, butcher, package, and freeze your cuts (depending on destination).  Please do allow approximately 7 days for delivery.

Rancher's Table Grass Fed and Finished Steaks are best natural, but if you would like to tenderize your steak, we got your back!  Simply select the "naturally tenderized" option and we will do it for you,free of charge, with Natural Sea Salt, Herbs and Spices!  Allow up to 24-36 extra hours for this process.