Rancher's Table
Natural Grass Fed Beef, Miami Cut Short Ribs (Flanken Style)
Natural Grass Fed Beef, Miami Cut Short Ribs (Flanken Style)
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Direct Door Delivery Available in Yucatan, Campeche and Quintana Roo
Direct Door Delivery Available in Yucatan, Campeche and Quintana Roo
Yucatan: Merida and surrounding areas like Conkal, Caucel, Motul, Uman, Hunucma, Valladolid and Izamal. All Beaches including; Progreso, Chelem, Chicxulub, Telchac, Chabihau, Santa Clara, Dzilam, Sisal and Celestun.
Quintana Roo: Cancun, Playa Del Carmen, Tulum, Puerto Aventuras and Puerto Morelos.
Campeche: Campeche City
Nationwide Air Shipping Available
Nationwide Air Shipping Available
We ship to all Mexican States and Cities, via Air and Land Cargo.
Natural Grass Fed and Finished Beef Short Ribs. Raised on pasture, eating naturally, without the use of Growth Hormones, GMOs, or Medications.
Price listed is per Portion or Pack, Portions are cut by weight - actual thickness may vary
The Short Rib: cut across the bone, Miami Style, is the most well-known rib cut at the Rancher's Table, true beef lovers love the deep flavor of a gourmet, grass-fed Chuck Short Rib. The Short Rib is the most meaty tender and juicy of all ribs; once cleaned and cut "flanken" Style think of it as the King of Ribs.
Beef products are butchered-to-order, packaged without preservatives or additives in a vacuum sealed bag (or food grade shrink wrap, depending on size). Once you place your order, we usually harvest, butcher, package, and freeze your cuts (depending on destination). Please allow up to 7 business days for delivery.
Rancher's Table Grass Fed and Finished Steaks are best natural, but if you would like to tenderize your steak, we got your back! Simply select the "naturally tenderized" option and we will do it for you, free-of-charge, with Natural Sea Salt, Herbs and Spices! Please Allow up to 24-36 extra hours for this process.
