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Rancher's Table

Pasture Raised Pork, Baked Leg Ham

Pasture Raised Pork, Baked Leg Ham

$ 69.00 MXN
$ 69.00 MXN
Sale Sold out
🚛 Your Meats are Butchered-To-Order! Upon placing your order; we harvest, butcher, package and freeze your cuts (depending on destination). Please allow 3 - 7 Business Days to Receive Your Order.  Your Estimated arrival for this order is between Friday, April 04 and Friday, April 11.
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Pickup available at North Merida

Usually ready in 5+ days

Yucatan: Merida and surrounding areas like Conkal, Caucel, Motul, Uman, Hunucma, Valladolid and Izamal. All Beaches including; Progreso, Chelem, Chicxulub, Telchac, Chabihau, Santa Clara, Dzilam, Sisal and Celestun.

Quintana Roo: Cancun, Playa Del Carmen, Tulum, Puerto Aventuras and Puerto Morelos.

Campeche: Campeche City

We ship to all Mexican States and Cities, via Air and Land Cargo.

Natural, Pasture Raised Pork, Baked Fine Herb Infused Leg Ham.  Cut from Select Heritage Duroc Breed Pork, Raised on wooded pastures, eating naturally, without the use of Growth Hormones, GMOs, or Medications.  Made without added flours, soys, fats, sinthetics, additives or preservatives.

The Baked Leg Ham:  is the classic Sandwich Ham, Great for lunch "sandwiches", and fine enough for gourmet "subs" or  a charcuterie board with cheeses.  With this ham; Fast Meals, Breakfast and Lunches are back! Without exposure to chemical additives, and carcinogens. Enjoy!

Natural Charcuterie products are Harvested, Butchered, Handcrafted and packaged in a vacuum sealed bag, Please allow up to 7  business days for delivery.

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