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El Jardin Pickles & Preserves

Small-Batch Spicy Dill Cocktail Mix – 33 fl oz 🫙✨

Small-Batch Spicy Dill Cocktail Mix – 33 fl oz 🫙✨

Regular price $ 235.00 MXN
Regular price Sale price $ 235.00 MXN
Sale Sold out

Door-to-Door Delivery Across Yucatán, Campeche & Quintana Roo — Qualifying Orders from $1,200 MXN

Grass-Fed, Grass-Finished, Agroecological Meat Delivery — Door-to-Door from $1,200 MXN

Delivery Areas

Yucatán: Mérida (Centro & surrounding areas), Conkal, Caucel, Cholul, Las Américas, Los Héroes, Dzityá, Motul, Valladolid, Oxkutzcab, Izamal, and all coastal towns including Progreso, Chelem, Chicxulub, Chuburná, Telchac, Sisal, Celestún, and nearby beaches.

Quintana Roo: Cancún, Playa del Carmen, Tulum, Puerto Aventuras, Akumal, Puerto Morelos, Chetumal, and surrounding areas.

Campeche: Campeche City, Ciudad del Carmen, surrounding municipalities, and coastal areas including Playa Bonita, Lerma, Champotón, Sabancuy, Punta Xen, and nearby beaches.


Some locations may require additional delivery time due to distance or route consolidation. If delivery is not possible within approximately 21 days, orders are automatically refunded. Express delivery may be available for select locations with prior consent and additional fees.

Nationwide Air Shipping of Grass-Fed Meats Across Mexico

Grass-Fed, Grass-Finished, Meats Shipped Nationwide via Air & Ground Cargo

Flat Rate Air Shipping (Same Day – Airport Pickup):
Available to all major Mexican cities with commercial airports, including Mexico City (AICM/Felipe Ángeles), Guadalajara, Monterrey, Tijuana, Cancún, Mérida, Oaxaca, Puebla, Querétaro, León, Toluca, Villahermosa, Tuxtla Gutiérrez, Hermosillo, Culiacán, Mazatlán, Chihuahua, Ciudad Juárez, Torreón, Saltillo, Aguascalientes, San Luis Potosí, Zacatecas, Morelia, Uruapan, Colima, Manzanillo, Tepic, Puerto Vallarta, Los Cabos, La Paz, Mexicali, Ensenada, Reynosa, Matamoros, Tampico, Veracruz, Coatzacoalcos, Minatitlán, Acapulco, Zihuatanejo, Ixtapa, Huatulco, Puerto Escondido, Tapachula, Campeche, Ciudad del Carmen, Chetumal, and others.

Door Delivery (Next-Day / Overnight Air Courier):
Service available to most cities and towns via DHL, FedEx, Estafeta, Redpack, and equivalent carriers, depending on location and route availability.

Select Cold-Chain Ground Cargo
Available for Cozumel, Cancún, Playa del Carmen, Monterrey, Puerto Vallarta, Mexico City, Guadalajara and Tijuana.

Shipping availability, transit times, and pricing may vary by destination, carrier capacity, and consolidation schedules. Air shipments are coordinated based on routing and cargo availability and may require customer pickup at a designated location. Additional handling or expedited service fees may apply with prior consent. Orders that cannot be shipped within approximately 21 days are automatically refunded.

🫙✨ Small-Batch Spicy Dill Cocktail Mix – 33 fl oz (940 ml)

Crafted in small batches using traditional brining methods, this Spicy Dill Cocktail Mix delivers bold dill, fresh garlic, cracked spices, bright vinegar tang, and a lively chile finish. Built on a savory, aromatic brine rather than a sweet base, it’s designed to elevate both cocktails and culinary creations.

Packed in a generous 33 fl oz (940 ml) jar and made with simple, recognizable ingredients — without artificial colorants, preservatives, soy, or GMOs — this versatile brine brings bar-quality flavor to a clean, true-food pantry.

Savory depth. Clean heat. Old-fashioned craft.

Perfect for Bloody Marys, dirty martinis, micheladas, pickleback shots, marinades, grilled seafood, braised meats, deviled eggs, and kitchens that appreciate layered acidity with a touch of fire.

Produced by our Featured Maker, El Jardín, and curated through The Makers Market Initiative at Rancher’s Table, this heritage-style cocktail mix reflects our standards: small-batch craftsmanship, thoughtfully sourced ingredients, and no industrial shortcuts.

33 ounces. Real ingredients. Crafted the old-fashioned way.


🔪 Chef’s Pairing

🍸🔥 Rancher’s Spicy Dill Bloody Mary

Shake vodka with tomato juice, fresh lemon, horseradish, cracked pepper, and a generous splash of Spicy Dill Cocktail Mix. The brine adds brightness, complexity, and balanced heat without overpowering the drink.

Garnish with a dill spear, celery, and a slice of grass-fed beef jerky for a ranch-style presentation.

Savory. Structured. Boldly balanced.


🔪 Elevated Culinary Idea

🦐🔥 Grilled Shrimp with Spicy Dill Marinade

Marinate wild-caught shrimp in olive oil, minced garlic, and a few tablespoons of Spicy Dill Cocktail Mix for 20–30 minutes. Grill quickly over high heat and finish with fresh herbs and lemon zest.

The brine tenderizes while delivering layered dill and chile warmth.

Clean flavor. Elevated simplicity.


🌾 About The Makers Market

Each Makers item is handcrafted in small batches by our artisan partners and fulfilled upon order to preserve freshness and integrity. Please allow approximately 7 business days for delivery.

Because our Makers operate from their own kitchens and workshops, items may arrive in separate shipments from ranch products.

Crafted with care. Delivered with intention.

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